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FOOD ENGINEERING 2000

ISBN : 9780412088117

Title of the books is FOOD ENGINEERING 2000. Author Name :FITO. Excellent book for the Basic Science, PSM. Published byCHAPMAN AND HALL PUBLISHERS
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Title of the books is FOOD ENGINEERING 2000. Author Name :FITO. Excellent book for the Basic Science, PSM. Published byCHAPMAN AND HALL PUBLISHERS
Category: Basic Sciences Sub-Category: PSM

Specifications

Author FITO
Edition CURRENT EDITION
Year 1997
Publisher CHAPMAN AND HALL PUBLISHERS
Binding HARDCOVER

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